Literary Arts

Gayle Pirie & John Clark, Foreign Cinema

Book Passage

The passion of Foreign Cinema's chefs and owners Gayle Pirie and John Clark is undeniable. In this lush new book from the James Beard-nominated culinary team, they offer more than 125 Mediterranean recipes, including Five Spice Duck Breast, Cocoa Ajwaan Steak, and Champagne Omelet. This is a special evening in a Fellini-esque setting with an abundance of food served tapas style from piazza-style outdoor cooking stations (not a sit down meal), alo

Event Info
Jun 07
Thurs., at 6:30pm
$125 per person; $200 per couple
Foreign Cinema
2534 Mission, San Francisco
Info: 415-927-0960
Venue: 648-7600
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